Smoked Grouper Dip Recipe

Bob Roberts
• Tuesday, 26 October, 2021
• 11 min read

Flake grouper into small pieces by hand. Serve with crackers, fresh or pickled vegetables and sliced Chile peppers, if desired.

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I made my first batch using the wrong fish, (fresh catfish), and it was still delicious! I serve this with sliced jalapeños, crackers, lemon wedges, and celery.

I was apprehensive that the taste would be bland, because the recipe lacks some “usual gang of suspects” in a dip, such as cream cheese, garlic, onions, etc. This dip will now be my standard dish to take to dinners and events.

04/20/2011 I live on Florida's West Coast and here, we call it fish “spread”. This recipe can be modified if fish isn't smoked and be good as the restaurants.

I used tilapia, just a plain white fish (because that's what I had in the refrigerator). I cooked the fish in a pan with just a tiny bit of butter on high heat so it got crusty on the outside... just a few minutes on each side if the fish is thin.

I sliced into tiny pieces, but in a bowl with all the ingredients in the recipe EXCEPT, I was liberal with the Old Bay and the cracked pepper. A little of garlic powder thrown in, too.

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Also, if you're serving this as a for d'oeuvre for a crowd, you'll want to double the recipe. Use an ice cream scoop to make a rounded serving or two on leafy lettuce.

I wasn't going to let 9 worth of smoked whitefish go to waste, so I added a couple more dashes of for. Sauce 10 dashes of Tabasco an extra pinch of Old Bay and 1T each of mayo and sour cream.

My family seemed to like it (no requests for the recipe) but I was disappointed. 10/05/2010 I'm a native Floridian and my husband and I LOVE smoked fish dip.

A friend gave my husband a bunch of smoked mullet and this is what we did with it. This recipe is very close to what is served in the local restaurants.

I added an extra tablespoon of mayo and sour cream and omitted the liquid smoke. Served with crackers lemon wedges and hot sauce.

bayside gourmet reuben grouper blackened sandwich islamorada browse
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06/30/2009 Added a TBSP of Light cream cheese and it was PERFECT!!!! 07/26/2011 Being from the west coast of Fla and know about good smoked fish dip this is as close as it gets to perfect...also don't use catfish I'm still laughing at that thanks for making my day.

Combine the cream cheese, jalapeño, celery, onion, Worcestershire and hot sauce in a food processor and mix until smooth. Break up the fish into the processor and process again until just mixed but not mushy.

Instructions Checklist Step 1 Whisk together mayonnaise, cream cheese spread, lemon juice, Dijon mustard, parsley, horseradish, hot sauce, Worcestershire, and Old Bay in a medium bowl. Step 2 Pulse smoked fish in a food processor until finely chopped, about 10 times.

Sprig on La vista has offered an incredible trout dip with homemade chips for years. A staple on the small-plate menu at Sprig, this creamy spread is prepared with their in-house smoked trout.

We’ve scaled that big batch down to match the 8-ounce packages of smoked trout generally available at the grocery store. The dip is available on the menu for dining in as well as carryout, and you’ll receive a generous 1-cup serving alongside cucumber coins and house-made potato chips.

foodnetwork recipes grouper barbecue sauce grilled bonefish grill
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3/4 cup cream cheese, room temperature 2 heaping tablespoons sour cream 1 green onion, finely sliced 2 teaspoons horseradish 1 teaspoon lemon juice, or to taste 8 ounces smoked trout, skin removed, broken into small pieces Salt and pepper In the bowl of a food processor, combine cream cheese, sour cream, green onion, horseradish and lemon juice.

Is there a recipe from a metro Atlanta restaurant you’d like to make at home? Send your request, your address and phone number to fromthemenu@gmail.com and put “From the menu of” and the name of the restaurant in the subject line.

No matter what fish dip you enjoy, the recipe will likely include some combination of the following ingredients: smoked fish, mayonnaise, scallions, celery, peppers, dill pickles lemon juice, and sometimes cream cheese or sour cream, relish or capers, and seasonings. Best purchased in the fall, just before the offshore spawning migration, when the meat is the fattest, it’s the time of year when roadside signs boasting smoked mullet” pop up along rural roadways.

Fishermen sell smoked mullet, the essential ingredient for the dip, directly from the smokers as wisps of deliciously pungent smoke draw people who line up for this “old Florida” favorite. Mullet are often seen swimming in schools, are herbivores, and are commonly found up and down Florida’s coastlines and waterways.

The fish has white flesh, rich and nutty with high oil content. Cortez Village has played a large part in growing the market for Ottawa, or mullet roe In Japan, and other international markets, mullet is prized for its roe, known as “Ottawa” and prepared as a salt-cured, sun-dried delicacy.

gator chicken tastes smoked grouper spread bbq dr delivers barbecue typical joint way
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This has become a growing industry segment in Florida, especially in the fishing village of Cortez, on the north edge of Sarasota Bay, because it commands a hefty price in overseas markets. Walt’s smokes its fish on the premise and has been making its dip for four generations keeping the family recipe a secret all that time.

Brett Wallis owner of Walt’s smokes his fish right behind the store using oak and citrus wood smoking mullet, Spanish mackerel, king fish, and mahi-mahi at a low temperature for 6-8 hours. It’s worth the drive to enjoy a cold frosty beer with your choice of mullet, mahi-mahi, or mackerel, and be sure to add a side of German potato salad.

In a small bowl, stir together paprika, thyme, onion powder, salt, garlic powder, black pepper, mustard, and red pepper. Pour melted butter in a shallow dish.

Sprinkle both sides of fillets with spice mixture; pat gently to coat. Turn, and cook, covered, until fish flakes easily with a fork, 3 to 4 minutes more.

I made this cheesy grilled quest dip after seeing one similar in a Facebook group, and while I am not normally a fan of Velveeta this dip was totally amazing and the whole family loved it! If you are not a fan of chorizo or spicy sausage you can change things up by using ground beef with a bit of taco seasoning.

grouper learngrilling grilled recipe easy
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Tortilla chips potato chips Sliced veggies including celery, cucumbers, and bell peppers Pork Rinds sliced baguette bread sticks toasted bread Just put all the ingredients in the pan and set the oven temperature to 350.

While the smoker is heating up chop the Velveeta sharp cheddar cheese, pepper jack cheese, pickled jalapeños, and white onion and set aside In a 9×13 aluminum pan combine the Velveeta, pepper jack cheese, chorizo, jalapeños, green chilies, onion, and garlic.

While the smoker is heating up chop the Velveeta sharp cheddar cheese, pepper jack cheese, pickled jalapeños, and white onion and set aside In a 9×13 aluminum pan combine the Velveeta, pepper jack cheese, chorizo, jalapeños, green chilies, onion, and garlic.

Pour in the beer and bring to a simmer, then season with a pinch of salt and gently dump the clams in. Allow the clams to cool in their cooking liquid, then remove all meat from the shells.

In a large skillet, heat the teaspoon of olive oil and butter together. Let it sweat over medium low heat for a couple of minutes, then add in the chopped clams, ground mustard and paprika and stir to combine.

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After about 2 minutes, when you can smell the spices, pour in the lemon juice and Worcestershire, and bring the heat up to medium. Continue to stir occasionally for a few minutes, until the dip is thoroughly combined and bubbling slightly.

As Super Bowl and Valentine’s Day approach I hope to offer some extra celebration recipes that you can still enjoy on a low-carb or ketogenic diet. Although I have unabashedly photographed today’s Smoked Salmon Precise with sliced baguettes, it’s just as delicious, and ultra low-carb, if you serve it with raw cut vegetables or veto chips.

We have made all sorts of smoked salmon spread variations over the years. However, this 10-ingredient version is the smoked salmon dip recipe that my family thinks is the best.

Then scrape the bowl and add in the smoked salmon, green onions, and capers. You can make it pretty smooth, like mine, or leave it a little chunky.

However, the flavors mingle and develop over time, so it’s best to refrigerate it for at least one hour before serving. Just be sure to double-check the salmon packaging to make sure there is no hidden gluten in the seasoning.

grouper sauce parchment sour martini relish steamed orange herbed crispy couscous recipe bobby flay recipes food fish
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I’d go with raw cut veggies, baked vegetable chips, or veto crackers. Print Recipe Leave a Review The BEST smoked salmon dip recipe we’ve ever made.

In the bowl of a food processor, measure out the cream cheese, sour cream, lemon zest, dill, horseradish, paprika, and crushed red pepper. Now add the smoked salmon, green onions, and capers to the food processor.

Cover and pulse until the salmon is broken into small pieces and well incorporated. If you add salt or forget to rinse the capers, the dip might turn out too salty.

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1 crystalriverfishing.com - https://crystalriverfishing.com/charters/grouper/
2 www.fishingcharterscrystalriver.com - https://www.fishingcharterscrystalriver.com/shallow-water-grouper-fishing/
3 floridafishingadventures.com - https://floridafishingadventures.com/grouper-fishing/
4 fishingbooker.com - https://fishingbooker.com/fish/grouper-gag/us/FL/crystal-river
5 theonlinefisherman.com - https://theonlinefisherman.com/2020/09/23/how-far-out-into-the-gulf-will-you-have-to-travel-from-crystal-river-to-catch-dolphin-or-grouper/
6 forums.floridasportsman.com - https://forums.floridasportsman.com/discussion/264857/crystal-river-shallow-water-grouper
7 landsendmarina.com - https://landsendmarina.com/blog/2013/08/26/catch-gag-grouper-around-tampa-bay/
8 shallowsightings.com - https://shallowsightings.com/
9 homosassafishingreport.blogspot.com - https://homosassafishingreport.blogspot.com/
10 us.eventbu.com - https://us.eventbu.com/crystal-river/4th-annual-hooked-up-for-tata-s-fishing-tournament-aug-26th/2582327
11 crystalriver.claz.org - https://crystalriver.claz.org/classifieds/vehicles/boats
12 traveltips.usatoday.com - https://traveltips.usatoday.com/fishing-guides-crystal-river-florida-58188.html