While we continue to feature destinations that make our state wonderful, please take proper precautions or add them to your bucket list to see at a later date. We're focusing on these ridiculous grouper sandwiches, but you can't go wrong with anything on the menu here.
To learn more, visit the website for Fish Shack in Lighthouse Point. To each own when it comes to the whole fried /blackened/grilled dilemma, but we do have to say the blackened grouper sandwiches at Big Ray's are legendary.
If it weren't for these sandwiches, homemade onion rings could easily be the star of the show. For more information, visit the website for Big Ray's Fish Camp in Tampa.
Check out Big Water Fish Market's website to learn more. Obviously, the fish and chips is the most popular choice, but you can't go wrong adding a bun.
To learn more, visit the website for Gulf Coast Grouper & Chips in Naples, Florida. It's a large part of why this tiny restaurant has made a big splash for 35 years.
Fried grouper might be the classic choice, but do yourself a favor and try the Cajun grilled version, too. It can be a challenge to dine out when you have kids, but Peg Leg's is super family friendly, with lots to see and do while you wait.
To learn more, visit the website for Peg Leg Pete's in Pensacola Beach. The fresh, flaky grouper here is only matched by the view of Sarasota Bay.
Check out the website for Dry Dock Waterfront Grill to learn more. If you're in the area, and you're searching for a laid-back spot with an incredible view and the best grouper sandwich in town, this is the place to go.
The place may be small and unassuming compared to other nearby options, but don't pass it by, because this is the best grouper around. For more information, visit the Facebook page for The Boardwalk Grill in Madeira Beach.
If you need more dining inspiration, check out our list of the best sandwiches in Florida. For an amazing lunch, head over to Masada’s Original Hoagies in Broward.
Steve Jones: The Grouper is excellent, as are the Brussels sprouts and peel-and-eat shrimp. John Ticket: If you are a diver you need to check out the “Journey with the Gentle Giant” program.
Scott B: Skewers, salmon, and grouper tacos are excellent. Irish Dhaka: Walk into the club like what up I got a big social anxiety issue.
The pretzel bites are awesome with quest dip or the wasabi mustard sauce. The worst red beans and rice I have ever tasted in my life.
Try the farm egg baked in silken celery cream or the seasonal veggie plate. Jason Alongshore: The braised goat huaraches are awesome.
AJC: The Corina Sea Bass- lime, pic ode Gallo, avocado mousse at Alma Corina is a must get dish Read more. Taste of Atlanta: Enjoy hand-cut steaks, made-to-order sushi and fresh seafood flown in daily in a casual, yet elegant setting.
Sherri Stewart: For Breakfast, the mushroom and grits are wonderful. Thrilling: S-Art's aged rib eyes is sourced from a 100yr-old cattle ranch.
Chef Duane Nutter's dishes range from sushi to Southern-inspired global fare. The GrouperSandwich is one of the most popular food items in St. Petersburg, FL, for both locals and tourists alike.
Groupers vary in size and weight but are commonly marketed at 5 to 20 pounds. Florida harvests over 85 percent of all the grouper landed in the United States, and over 75 percent of Florida grouper is landed in Pinellas County.
Commercial fishermen receive a premium price for grouper. They just download photos from the internet, or embed Instagram posts from someone else.
Instant “Best of ...” list produced without having to leave the house, or even get dressed. We are also aware of a local publisher that offers paid placement in best-of-lists.
Paul's Landing GrouperSandwich Plating (Photo: Kevin God bee) I like the addition of the raw red onion and the house-made aioli on Paul's.
The “Ladies Man” inside is meaty, moist, and juicy (Photo: Lori Brown) The “Ladies Man” is actually listed on the menu as the fish of the day, but it is usually grouper.
Sloppy Joe's grouper sandwich is seasoned to perfection, and is tasty, moist and juicy. Sometimes, places at the beach get a bad reputation for catering to tourists, not worrying about repeat business, and serving crap.
The GrouperSandwich is one of the most popular food items in St. Petersburg, FL for both locals and tourists alike. When my mom said that she was just running to the neighbor's and would be right back, I climbed onto the kitchen counter and found Lipton Instant French Onion Soup Mix.
An old girlfriend from decades ago had a brother-in-law that was a CEO of a trucking company, and he used to entertain in Manhattan quite a bit ... and he started taking us along. For a couple of years, Lori and I went out about 4-5 nights a week, but now we have a better balance of 50/50 between cooking at home, and going out to the amazing restaurants we are so lucky to have in our beloved Downtown St. Petersburg.
Porter J. said “This oyster bar is a gem... Like finding a pearl! Hot, tired, craving some good Estrada and maybe a cocktail or two, we were seated.
The appetizer steamed clams we luscious and a very large portion. Tim B. said “Very good affordable place on the crowded piers of Seattle.
Chowder was creamy with chunks of clams, good for dipping the...” read more Noel B. said “Easily the premier fish and chips, fried oysters Fresh crab, fresh Shrimp cocktail go to spot in the Pike Place Public Market.
Jennifer E. said “Two doors down from Chinook's at Fishermen's terminal, this is a casual fish&chips alternative. It is inside a mall and has plenty of seating and no wait time.
The staff assigned to a group this size was top-notch.... The surrounding group ordered various sandwiches, appetizers and salads.
Order ARI's Restaurant Delivery Online | St Louis | Menu & Prices | Uber Eats Skip to content 6 large shrimp sautéed in butter with onions, tomato, and garlic topped with feta cheese served with pita bread.
4 grape leaves stuffed with ground beef and rice topped with homemade lemon butter sauce. Imported Greek cheese, breaded and flash- fried, flamed table side with brandy.
Chickpeas crushed with lemon and garlic lightly topped with olive oil with pita bread. A generous plate of imported feta cheese and Kawabata olives with 2 pita bread.
Fresh calamari lightly breaded and fried to crisp perfection, served with marinara and lemon. A traditional Greek favorite featuring chicken and orzo with egg and lemon.
Large Greek salad topped with gyro meat or grilled chicken and pita bread. Large salad with feta cheese, tomato, onions, pepperoncini, Kawabata olives, cucumber, and pita bread.
A large classic Caesar salad topped with grilled chicken and croutons. Turkey, ham, cheddar, and proved cheese served with choice of dressing.
Mixed greens and Romaine lettuce with proved and Parmesan cheese, onions, and choice of dressing. Shavings of slow-cooked rotisserie lamb, tomato, and onion topped with our homemade tzatziki sauce rolled in a grilled pita.
Tomatoes, mushrooms, onions, artichokes sautéed in white wine and topped with tzatziki. Grilled or blackened chicken breast topped with onions, peppers, and Proved cheese.
Thinly sliced roast beef, sautéed onions and peppers, Proved cheese, and our delicious homemade au jus. Fettuccine tossed in a creamy garlic sauce topped with grilled shrimp.
Mushroom and broccoli tossed with shell pasta in a choice of a creamy white or tomato cream sauce. Crab, shrimp, clams, and mushrooms tossed with linguine in a rich cream sauce.
Thinly shaved gyro meat, feta cheese, tomatoes, onions, mushrooms, and Kawabata olives. Grilled and thinly sliced chicken atop, feta cheese, tomatoes, onions, mushrooms, and Kawabata olives.
Artichoke hearts, feta cheese, tomatoes, onions, mushrooms, and Kawabata olives. Mozzarella or feta cheese piled atop crisp pita crust with a choice of tomato or creamy lemon butter sauce.
Cod filet sautéed with white wine mushrooms, broccoli, tomatoes, and artichokes hearts in garlic butter. Grilled salmon filet smothered with lemon, garlic butter, oregano, and the option of feta cheese.
Marinated shrimp skewered and grilled to perfection served on a bed of rice. Grilled chicken breast smothered with lemon, garlic butter, oregano, and feta cheese.
Marinated chicken breast skewered with peppers and onion grilled to perfection. Healthy dish sautéed with olive oil, white wine, and artichoke hearts.
Lightly breaded chicken breast sautéed and smothered with artichoke hearts, mushrooms, and Proved cheese in a white cream sauce. Lightly breaded grilled chicken breast topped with mushrooms, broccoli, and Proved cheese in a white wine lemon butter sauce.
Breaded and pan- fried chicken breast smothered with house-made marinara, Proved, and Parmesan cheese. Lightly breaded grilled chicken breast topped with mushrooms, broccoli and Proved cheese in a white wine lemon butter sauce.
Stuffed with ground beef, fresh tomatoes, onion, and garlic with Greek salad. 6 seasoned ground beef and rice rolled delicately in fresh grape leaves and topped with lemon butter gravy.
Classic Greek favorite layered with walnuts, fall dough, and drenched in honey. Lemon custard pie with fill dough crust drizzled with honey.
Crispy layers of buttery Hello stuffed with a creamy vanilla custard Jimmy Buffett may sing the praises of a cheeseburger in paradise, but everyone knows you haven't lived until you've had a fresh grouper sandwich in the Florida sunshine.
The most common are grilled, blackened or fried, but all of our local restaurant hot spots put their own twist on the dish. This tropical beach hut, located right on the shores of America's #1 Beach (named by TripAdvisor in 2018 and 2019) screams paradise with its bright, hand-painted tables of red, orange, blue and yellow fish and island music playing to the beat of the open-air fans while beach goers walk by in bathing suits and flip-flops.
The grouper sandwich is usually so juicy that you may wind up ditching the bun and condiments and just eating the fish with your hands (hey! To the south of Clearwater Beach sits a quiet neighborhood restaurant where locals dine al fresco under golden umbrellas and oak trees.
The grouper sandwich done up in a beer batter at Guppy's is found alongside menu items such as lobster salads and mushroom caps stuffed with crab meat. Families and fashionable singles mingle at the bar and inside tables, while many locals opt for carry-out that can be taken to the beach for a picnic.
From its vantage point high atop towering limestone rocks, the restaurant overlooks the Intracoastal Waterway at Indian Shores. This popular spot offers grouper chowder as an appetizer and its menu of fresh fish from the Gulf changes daily.
Experience grouper Cuban-style at the Columbia : seasoned and grilled and topped with fresh lump blue crab meat, drizzled with lemon butter and served with yellow rice and asparagus. The Hurricane Seafood Restaurant, in the Pass-a-Grille neighborhood of St. Pete Beach, offers the best of both worlds at its three-story eatery overlooking the Gulf.
We have collected a list of the best Florida lifestyle fish and crab shacks in the Tampa Bay so you can see and taste what all the fuss is about! Both Dockside Dave’s (no dock and no water) have classic old style Florida ambiance.
Dinning tip for Walt’z: have a before or after dinner drink at the cute Jimmy Buffett style bar in the back. This quaint beach bar is called the Hurricane Hole and is what Florida shack dinning is all about.
If Florida casual (sandals and shorts) and great grouper is on your radar scream bingo and make fast tracks to this beach restaurant! If you love stone crabs, steamed clams, alligator bites, grouper, oysters, coleslaw and hush puppies welcome to the Crab Shack.
Specials: Monday: All-You-Can-Eat Fish Fry–$7.50 (includes FF and slaw). Dinning tip: This shack is usually packed with locals and tourists, so beware there may be a wait list.
Skipper’s food focuses on Florida cuisine with tastes of the Caribbean and Louisiana; the mix is dubbed “Floridian.” They have Gator Chili, alligator ribs (normal ones too) and catfish. Skipper’s is also one of the best blues clubs in Florida this outdoor venue is world-famous.
No fancy dress code only picnic tables, clear plastic cups for your beer, sunset set views and honest Florida style seafood. They also have fried soft shell blue crab, oysters, clams or mussels.
Dinning tip: try their Philly grouper sandwich for a special treat! They have a large menu including shellfish, “house fish”, mullet to grouper, soft shell crab, dinners with sides or grits.
They have chicken fingers or corn dogs for children or the fish unfriendly. Dinning tip: Try their out of this world and insanely tasty friedgroupersandwich.
POTATO SKINS Topped with cheddar cheese, bacon & sour cream. BARLEYCORN’S BEST Our winning lineup of chicken tenders, potato skins & mozzarella sticks.
Cindy Grippe BURGER Half pound, fresh, seasoned burger topped with our homemade blue cheese dressing & crumbles of Cincinnati’s Famous BBQ Grippe chips, lettuce & pickles. BBC BURGER Topped with bacon, cheddar cheese, onion straws, our homemade BBQ sauce, lettuce & pickles.
COLOSSAL SMOKY PEPPER JACK BURGER Piled high with pepper jack cheese, bacon, onion straws, steak sauce, chipotle mayo, lettuce & pickles KY HOT BROWN Smoked ham and turkey over white toast topped with a rich cheese sauce, with bacon & tomato.
HONEY APPLE BBQ PORK CHOP Juicy bone-in grilled pork chop, glazed with our homemade honey apple BBQ sauce. GROUPER Through THE GARDEN Mild fillet & fresh vegetables sautéed in garlic and white wine.
Seasoned grilled chicken & penne pasta tossed in our homemade cheese sauce topped with mozzarella, bacon & bread crumbs. CHICKEN CLUB SALAD Grilled or fried chicken breast over salad greens, cheddar cheese, tomatoes, cucumber, bacon, red onion & your choice of dressing.
CHICKEN TACO SALAD Grilled chicken breast, salad greens, cheddar cheese, tomatoes, diced onion, black olives & ranch dressing surrounded by tortilla chips & served with a side of salsa. CHICKEN & BERRY SALAD Grilled chicken, salad greens, feta cheese, red onion, Raisins, roasted sunflower seeds, tomatoes & our special pomegranate vinaigrette.
SANTA FE BBQ CHICKEN SALAD Fried BBQ chicken breast, crisp romaine lettuce, mozzarella cheese, red onion, tomatoes, bacon bits & chipotle ranch dressing. CHEF SALAD Crisp salad greens topped with ham, turkey, Swiss and American cheeses, tomatoes, cucumber, red onion, a hard-boiled egg & your choice of dressing.
GROUPER BLT Fried grouper on brioche bun with bacon, lettuce, tomato & chipotle mayo. JACKED UP CHICKEN SANDWICH Grilled chicken breast topped with hot pepper cheese, lettuce, crispy onion straws & chipotle mayo on a brioche bun.
HOT BAVARIAN Grilled ham, Swiss cheese, honey Dijon mustard, lettuce & pickles on a Seriatim pretzel roll. CHIPOTLE RANCH CHICKEN WRAP Grilled chicken, sautéed mushrooms & onions, lettuce, mozzarella cheese & chipotle ranch dressing wrapped in a flour tortilla.
FRIEDGROUPER Lightly breaded, mild fillet on marble rye. BACON CHICKEN WRAP Fried chicken, tomato, salad greens, cheddar cheese, bacon bits, tomato & ranch dressing wrapped in a flour tortilla.